Taco Bell and Milk Bar celebrate the Birthday Cake Empanada
The latest collab between the two brands puts a sprinkly spin on the Taco Bell dessert. (Also, you gotta try the Crunchadilla.)
You can get the fiber-heavy popcorn in any flavor you want ... as long as you want sweet and salty.
A bunch of cool new and returning food I found in supermarkets, stores and gas stations this past week.
Your weekly rundown of everything from Snackology, Popculturology and The Cold Open.
The Hundred Acre Wood. A certain bear. Snacks on honey. You’re telling me this bear isn’t actually a spin on A.A. Milne’s creation?
Your weekly rundown of everything from Popculturology, Deep SNL Thoughts and Snackology.
The bag says I ‘should give the gift of poppin’ good flavor,’ but I’d rather keep this for myself.
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